Salted Honey Drinking Vinegar - 8 oz.


Mother Shrub made with AR’s Wildflower Honey, organic unfiltered apple cider vinegar and just a touch of Appalachian Mountain sea salt from J.Q. Dickinson Salt-Works.

Mix with gin or vodka, club soda and top with a big squeeze of lemon. Drizzle over pound cake and ice cream with a sprinkle of finishing salt. Or add a shot to a glass of still or sparkling water to quench your thirst after a workout.

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