Mother Shrub made with AR’s Wildflower Honey, organic unfiltered apple cider vinegar and just a touch of Appalachian Mountain sea salt from J.Q. Dickinson Salt-Works.
Mix with gin or vodka, club soda and top with a big squeeze of lemon. Drizzle over pound cake and ice cream with a sprinkle of finishing salt. Or add a shot to a glass of still or sparkling water to quench your thirst after a workout.