WV Hometown Cookbook

Experience West Virginia's all-time favorite recipes...from West Virginia Cast Iron Sugar Snap Peas, Golden Delicious Wassail, and First Lady's Cornbread Salsa to Molasses Raisin Cookies, Mom's Hot Fried Buttermilk Chicken and Pawpaw Chiffon Pie. From Frosted Honey Calke to Mountain Mini Trout Cakes to Berkeley Springs Oven-Baked Apple Butter...You'll tase the very BEST of West Virginia cooking in 300 hand-selected recipes.  256 pages Sheila Simmons and Kent Whittaker